Yoshie Doi 　Katsushika Hokusai, a representative ukiyo-e artist from the late Edo period, is known for depict […]

Yoshie Doi 　Being born and raised in Kyoto, I was not aware that I was speaking Kyoto dialect. I assumed I was […]

Yoshie Doi 　　Every morning when the Emperor woke up he would purify himself and perform a prayer ritual. As th […]

Yoshie Doi Photo taken on May 23, 2020 At the Kyoto Imperial Palace tour 　In the middle of Kyoto City stands K […]

Yoshie Doi 　Narazuke is a type of pickle made by salting vegetables such as cucumber, watermelon, and ginger a […]

Photo taken on August 8, 2025 Wakamiya Hachimangu Shrine grounds Gojo Wakamiya Pottery Festival Photo taken on […]

Yoshie Doi 　Every year on August 16th in Kyoto, the Gozan no Okuribi fires are held to mark the end of the Obo […]

Yoshie Doi 　Aburi mochi ichiwa　　　　　　　　　　　Hiranoya　　　　　　　　　　　　　　 Iriyama-tofu　 　 　In Kyoto, there are the long- […]

Yoshie Doi Photo taken on July 2, 2025: Nakamura Eiji, head of Baisa Nakamura. Store   A miniature versio […]